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Int J Clin Nutr Diet,  1: IJCND-101
DOI: https://doi.org/10.15344/2456-8171/2015/101
Research Article: Mobile Artisanal Cheese Vending in Small Street Markets of Gran Canaria
Maria del Pino Sánchez, Dácil Lugo, Rafael Millán, Abel Verdú, António Raposo*, Esther Sanjuán and Conrado Carrascosa
Abstract | Full Text | PDF
Int J Clin Nutr Diet,  1: IJCND-102
DOI: https://doi.org/10.15344/2456-8171/2015/102
Research Article: Fast Estimation Method of Dietary Exposure to Carcinogenic Compounds in Cooked Meat for Individual Consumer Use
Wojciech Kolanowski* and Joanna Trafialek
Abstract | Full Text | PDF
Int J Clin Nutr Diet,  1: IJCND-103
DOI: https://doi.org/10.15344/2456-8171/2015/103
Research Article: Plasma Concentrations of GLP-1 and PYY in Rats Fed Dietary Fiber Depend on the Fermentability of Dietary Fiber and Respond to an Altered Diet
Ryoko Shimada, Miki Yoshimura, Kaori Murakami and Kiyoshi Ebihara*
Abstract | Full Text | PDF
Int J Clin Nutr Diet,  1: IJCND-104
DOI: https://doi.org/10.15344/2456-8171/2015/104
Commentary: Exercise and Diet: The Unmentionable Truth
Ilaria Peluso
Abstract | Full Text | PDF
Int J Clin Nutr Diet,  1: IJCND-105
DOI: https://doi.org/10.15344/2456-8171/2015/105
Commentary: Micronutrients Delivery: The Unwritten Conundrum
Kok-Ping Chan
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