Food Allergy: Clinical Management for General Pediatricians

doi:10.15344/2455-2364/2015/107

Graphy

Profile

New User

New to Graphy Publications? Create an account to get started today.

Create Account For:

Registered Users

Have an account? Sign in now.

Article Menu

Journal Menu

How to Cite | Author Information | Publication History

International Journal of Pediatrics & Neonatal Care Volume 1 (2015), Article ID 1:IJPNC-107, 3 pages
http://dx.doi.org/10.15344/2455-2364/2015/107

Mini Review

Food Allergy: Clinical Management for General Pediatricians

Maysoun Al-Rushood

Pediatric allergy and clinical immunology, Department of pediatrics, Kuwait University, 24923, Safat 13110, Kuwait

Corresponding Author Details: Dr. Maysoun Al-Rushood, Pediatric allergy and clinical immunology, Department of pediatrics, Kuwait University, 24923, Safat 13110, Kuwait; E-mail: maysounrushood@hsc.edu.kw

Received: 24 March 2015; Accepted: 02 July 2015; Published: 04 July 2015

Citation: Al-Rushood M (2015) Food Allergy: Clinical Management for General Pediatricians. Int J Pediatr Neonat Care 1: 107. doi: http://dx.doi.org/10.15344/2455-2364/2015/107

Copyright: © 2015 Al-Rushood. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

References

NIAID-Sponsored Expert Panel, Boyce JA, Assa'ad A, Burks AW, Jones SM, et al. (2010) Guidelines for the Diagnosis and Management of Food Allergy in the United States: Report of the NIAID-Sponsored Expert Panel. J Allergy Clin Immunol 126: S1-S58 [CrossRef] [Google Scholar] [PubMed]
Bird JA, Lack G, Perry TT (2015) Clinical management of food allergy. J Allergy Clin Immunol Pract 3: 1-11 [CrossRef] [Google Scholar] [PubMed]
Greenhawt M (2014) Food allergy quality of life. Ann Allergy Asthma Immunol 113: 506-512 [CrossRef] [PubMed]
Sicherer SH, Leung DYM (2015) Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insects in 2014. J Allergy Clin Immunol 135: 357-367 [CrossRef] [Google Scholar] [PubMed]
Sichere SH, Sampson HA (2014) Food allergy: epidemiology, pathogenesis, diagnosis, and treatment. J Allergy Clin Immunol 133: 291-307 [CrossRef] [Google Scholar] [PubMed]
Sampson HA (2003) Food allergy. J Allergy ClinImmunol 111: s540-s547 [CrossRef] [Google Scholar] [PubMed]
Simons FE, Ardusso LR, Bilò MB, El-Gamal YM, Ledford DK, et al. (2011) World health organization anaphylaxis guidelines: summary. J Allergy Clin Immunol 127: 587-593 [CrossRef] [Google Scholar] [PubMed]
O’Keefe AW, De Schryver S, Mill J, Dery A, Ben-Shoshan M, et al. (2014) Diagnosis and management of food allergies: new and emerging options: a systematic review. J Asthma Allergy 7: 141-164 [CrossRef] [Google Scholar] [PubMed]
Luengo O, Cardona V (2014) Component resolved diagnosis: when should it be used?. J clinTransl allergy 4: 1-9 [CrossRef] [Google Scholar] [PubMed]
Sampson HA, Aceves S, Bock SA, James J, Jones S, et al. (2014) Food allergy: a practice parameter update-2014. J Allergy Clin Immunol. 134: 1016-1025 [CrossRef] [Google Scholar] [PubMed]
Anagnostou K, Stiefel G, Brough H, du Toit G, Lack G, et al. (2015) Active management of food allergy: an emerging concept. Arch Dis Cild 100: 386- 390 [CrossRef] [Google Scholar] [PubMed]
Peters RL, Gurrin LC, Allen KJ (2012) The predictive value of skin prick testing for challenge-proven food allergy: a systematic review. Ped Allergy Immunol 23: 347-352 [CrossRef] [Google Scholar] [PubMed]

Best viewed in Mozilla Firefox, Google Chrome, Safari, Above IE 9.0 version