The new trend to use natural compounds in clinical application has improve numerous studies on the chemical characterization of plant materials extracts, in order to find out application in the medical field, according to the chemical properties of the different extracts. Among aromatic plants, different members of the genus Asteraceae (such as Tanacetum balsamita L.) is known in western Asia area, Mediterranean and Balkan countries, for its therapeutic properties (diuretic, spasmolytic, anti-inflammatory, and antimicrobial activity), which are related to its antioxidant and antimicrobial activity.
Some characterization has been carried out in recent years, on plants of Balsamita major Desf, which is known in Tuscany since the seventeenth century thanks to the work of the Dominican friars of the convent of Santa Maria Novella in Florence [1].
Different kind of leaves extracts have been examined to better identify the compounds associated to these medical properties. In particular, alcoholic (methanol, ethanol) and aqueous extracts have been studied. The main constituents found in both kinds of leaves extracts were polyphenolic compounds, which can be usually found at the highest concentration in the period of June, during which the highest plant productivity is also observed [2]. In the methanol extracts polyphenolic compounds were found to be over 30 mg/g, and were characterized by the presence of caffeic acid, 3,5-O-dicaffeoylquinic acid, apigenin and luteolin. Other components such as cinnamic acid and flavonoids were also present. Also the aqueous extracts, were characterized by a high content in polyphenols, but they resulted 50- fold lower, for the lower power of water extraction. The antioxidant properties of these extracts have been evaluated, in order to better find their possible clinical application. As in the alcoholic extracts the polyphenolic content result the highest, also the antioxidant activity was higher than in the aqueous one. The values for this aromatic plant extracts reached 1500 μmol TE/g ES, whereas the anti-radical activity was 0.7-1.2 mg/ ml. Very interestingly, these values are even better than the ones reported for certain types of fruit (strawberries, blueberries, berries) which are considered a valuable natural source of natural antioxidants [3,4] , so by virtue of its antioxidant properties it can be possible to consider the use of this medicinal plant for human health.
Moreover, many studies have been focused on the antimicrobial activity of the essential oils of Costmary [5], which can find several application, such as tonic, sedative, cardiotonic, hepatoprotective, and also used as insecticidal agents [6,7,8,9]. Form ethanolic extracts of some Asteraceae species a considerable antimicrobial activity has been reported, on both Gram-positive and Gram-negative bacteria for example on some S. aureus and B. cereus [10]. These properties can be attributed not only to the presence of polyphenols, but also to the presence of thujones, carvone and pyrethrin [9,11] , which are extracted by alcohol at high concentration.
An additive value to this aromatic plant consist in the presence in their leaves of an appreciable carotenoids content. In the period of June, a carotenoid content of 20mg/g was found, mainly constituted by the xanthophylls neoxanthin, loroxanthin, lutein, violaxanthin and antheraxanthin, and by β-carotene.
Considering the antioxidant properties, Balsamita extracts can find application in the cosmetic field, in particular by intervening in the mechanisms of protection against chrono-aging and photo-aging.
Competing Interests
The author declare that there is no competing interests regarding the publication of this article.
Acknowledgments
The author want to thank Officina Profumo Farmaceutica Santa Maria Novella, for plant material and financial supporting.