Parameter | All children (N = 24) | Boys | Girls | Age < 6 years | Age ≥ 6 years | Norms |
Age, mo | 80.3 ± 2.8 | 80 ± 3.7 | 83 ± 4.6 | 51 ± 3.5 | 95.4 ± 1.34 | |
HAZ | -0.79 ± 0.18 | 0.1 ± 0.17b | -1.8 ± 0.22a | -1.05 ± 0.38a | -1.82 ± 0.22a | < 2.0 |
WAZ | -0.20 ± 0.24 | -0.17 ± 0.36 | -0.23 ± 0.33 | -1.0 ± 0.42 | 0.18 ± 0.25 | < 2.0 |
WHZ | 0.54 ± 0.31 | -0.27 ± 0.43a | 1.5 ± 0.18b | -0.55 ± 0.64a | 1.1 ± 0.24b | < 2.0 |
BMR, kcal | 973 ± 22 | 1017 ± 35 | 936 ± 29 | 783 ± 32 | 1071 ± 19 | |
EI, kcal | 910 ± 38 | 878 ± 50 | 946 ± 59 | 732 ± 46 | 993 ± 47 | |
EI/ BMR | 0.94 ± 0.04 | 0.88 ± 0.05 | 1.01 ± 0.06 | 1.0 ± 0.07 | 0.93 ± 0.04 | |
HEI (maximum 100 points) | 60.7 ± 1.4 | 61.3 ± 2.0 | 60.0 ± 2.0 | 57.7 ± 2.1 | 62.3 ± 1.8 | 80 |
Protein, g/d | 37.5 ± 1.8 | 36.2 ± 2.5 | 39.0 ± 2.6 | 29.6 ± 2.6 | 41.2 ± 2.2b | |
Animal prot, g/d | 19.2 ± 1.6 | 18.5 ± 2.3 | 20.0 ± 2.3 | 16.2 ± 2.5 | 20.6 ± 2.0 | |
Fat, g/d | 32.4 ± 1.6 | 30.1 ± 2.1 | 35.0 ± 2.3 | 30.0 ± 2.4 | 33.6 ± 2.0 | |
Satur fat, g/d | 17.7 ± 1.1 | 16.6 ± 1.4 | 19.0 ± 1.7 | 15.2 ± 2.0 | 18.8 ± 1.3 | |
M+P unsat fat, g/d | 14.7 ± 1.0 | 13.6 ± 1.4 | 16.0 ± 1.51 | 14.4 ± 1.4 | 14.8 ± 1.4 | |
Protein ,% EI | 16.7 ± 0.58 | 16.5 ± 0.78 | 16.8 ± 0.86 | 16.4 ± 1.2 | 16.8 ± 0.64 | |
Animal prot,% EI | 8.7 ± 0.66 | 8.6 ± 0.95 | 8.7 ± 0.93 | 9.1 ± 1.3 | 8.5 ± 0.77 | |
Fat,% EI | 32.5 ± 0.92 | 31.9 ± 1.51ab | 32.3 ± 0.92ab | 35.9 ± 1.2b | 31.0 ± 1.15a | |
CHO% EI | 50.8 ± 1.1 | 51.5 ± 1.7 | 49.9 ± 1.5 | 47.7 ± 2.0 | 52.2 ± 1.39 | |
Vit A intake,% requirement | 45 ± 4.6 | 42 ± 5.9 | 48.5 ± 7.3 | 50.2 ± 8.0 | 42.4 ± 5.7 | |
Vit B1 intake,% requirement | 72.4 ± 2.5 | 70.9 ± 3.6 | 74.1 ± 3.7 | 76.8 ± 4.2 | 70.2 ± 3.2 | |
Vit B2 intake,% requirement | 36.9 ± 3.7 | 40.4 ± 5.2 | 32.9 ± 5.1 | 37.6 ± 6.8 | 36.6 ± 4.4 | |
Vit B6intaken, %requirement | 55.9 ± 2.6 | 56.9 ± 3.2 | 54.7 ± 4.2 | 55.9 ± 2.6 | 49.1 ± 2.9 | |
Vit B12 intake,% requirement | 71.3 ± 3.4 | 74.9 ± 4.5ab | 67.2 ± 5.2ab | 84.1 ± 5.1b | 65.0 ± 4.2a | |
Folate intake, % requirement | 45.2 ± 2.2 | 43.6 ± 2.5ab | 47.1 ± 3.7ab | 54.1 ± 4.4 b | 40.7 ± 2.2a | |
Vit C intake,% requirement | 57.5 ± 4.1 | 59 ± 5.7 | 55.7 ± 6.1 | 55.6 ± 7.5 | 58.4 ± 5.0 | |
Niacin intake ,% requirement | 71.7 ± 2.7 | 72.6 ± 3.2 | 70.7 ± 4.6 | 77.5 ± 4.2 | 68.8 ± 3.5 | |
Calcium intake,% requirement | 57.3 ± 3.1 | 52.9 ± 4.1 | 62.5 ± 4.8 | 63 ± 5.8 | 54.4 ± 3.7 | |
Zinc intake, % requirement | 77.9 ± 2.7 | 79.9 ± 2.5 | 75.6 ± 2.9 | 81.9 ± 2.8 | 75.9 ± 2.6 | |
Estimate average requirement,% | 57.3 ± 3.1 | 59.3 ± 2.1b | 58.7 ± 2.4b | 65 ± 2.9b | 56.0 ± 1.7a | |
Fecal total anaerobes, log10 / g | 9.0 ± 0.01 | 9.0 ± 0.01 | 9.0 ± 0.02 | 9.0 ± 0.02 | 9.0 ± 0.01 | |
Bacteroidespp, log10/g | 6.1 ± 0.57 | 7.0 ± 0.57 | 5.3 ± 1.0 | 6.3 ± 0.9 | 5.9 ± 0.74 | |
Bifido genus | 7.8 ± 0.02 | 7.9 ± 0.02 | 7.8 ± 0.03 | 7.8 ± 0.02 | 7.9 ± 0.03 | |
Enterobacteriaceae | 6.5 ± 0.4 | 7.1 ± 0.07 | 5.8 ± 0.90 | 7.2 ± 0.1; | 7 6.2 ± 0.6 | |
Lactobacilli | 8.1 ± 0.02 | 8.1 ± 0.03 | 8.1 ± 0.03 | 8.1 ± 0.03 | 8.1 ± 0.02 | |
Yeasts+ moulds | 4.1 ± 0.01 | 4.1 ± 0.02 | 4.1 ± 0.01 | 4.1 ± 0.02 | 4.1 ± 0.02 | |
Fecal systemic IgA, mg/ g | 3.4 ± 0.1 | 3.4 ± 0.12 | 3.4 ± 0.16 | 3.3 ± 0.1 | 3.4 ± 0.14 | |
U-HPRO- I, mg/g Creat/ kg BW | 2.3 ± 0.22ab | 2.5 ± 0.3 | 2.1 ± 0.3a | 3.4 ± 0.34b | 1.8 ± 0.16a | ≥ 2.5 |
U – TBA, mg/g Creat | 139 ± 6.0 | 138 ± 10 | 139 ± 6.9 | 149 ± 9.6 | 133 ± 7.6 | |